JetBlue Terminal 5 At JFK to Offer Customers Unique Dining and Shopping Experience; 22 Food Concessions and 25 Retail Stores Create T5 Travel Experience
Monday, September 22, 2008 2:59 PM
Symbols: BGP, JBLU
(Source: PrimeNewswire)trackingNEW YORK, Sept. 22, 2008 (GLOBE NEWSWIRE) -- JetBlue Airways (Nasdaq:JBLU), partnering with specially-selected concessionaire and retail partners, will introduce a unique dining and shopping experience to customers upon the opening of JFK's new Terminal 5 in October. T5 will have 22 food and beverage and 25 retail outlets with a central 55,000 square-foot dining and shopping Marketplace. The value-airline's new New York home will offer over 50 percent more concession space than its current Terminal 6.

"Terminal 5 will provide JetBlue customers extensive and unique options for dining and shopping," said George Sauer, vice president corporate real estate for JetBlue Airways. "The T5 concession and retail partners were carefully selected after a rigorous application process in order to provide our customers with a variety of options and superior services. These high-quality consumer options bring the award-winning, in-air JetBlue amenities and experience to the ground."

OTG Management will oversee all food and beverage concessions space in T5, creating an experience inspired by New York City's unique culinary fabric. OTG's T5 experience will include nine full-serve restaurants, bars and cafes; a gourmet food hall featuring eight quick-serve eateries; grab-and-go gourmet markets; three coffee bars; six bars/lounges; and an innovative gate area program called re:vive that offers table service dining. Through OTG's revolutionary new concept, customers utilize touch-screen monitors to order meals to be delivered to the gate area, as they enjoy comfortable seating options and power outlets for charging electronics.

"OTG is determined to revolutionize the airport dining experience and establish a new, higher standard for airport cuisine," said Rick Blatstein, CEO, OTG Management. "At JFK's T5, we want to deliver an authentic New York culinary experience with offerings created by the city's top chefs. Additionally, we want to bring humanity and warmth to airport dining and help relax the travel experience, overall."

As a first for an airport dining experience, OTG, who will own and operate each of the T5 dining establishments, assembled a group of New York City's top chefs -- including Mark Ladner, Lee Hanson, Riad Nasr, Alexandra Raij, Roberto Santibanez and Michael Schulson -- to create restaurant concepts that are exclusive to the new terminal.

    Restaurants:  ---------------------------------------------------------------------  5iveSteak           With an exciting bar scene and sidewalk seating,                       5iveSteak takes a relaxed approach to the                       classic American steakhouse.  ---------------------------------------------------------------------  Aeronuova           This enticing trattoria features traditional                       Italian cuisine with a modern translation.  ---------------------------------------------------------------------  Deep Blue Sushi /   This popular restaurant and bar at Terminal 6 is   Deep Blue on the    getting an update for T5, both in menu and   Fly                 design.  ---------------------------------------------------------------------  La Vie              A French brasserie offers an exquisite dining                       choice for JetBlue customers.  ---------------------------------------------------------------------  Piquillo            Piquillo brings the flavors of Spain to JetBlue                       with the first tapas restaurant in a U.S.                       airport.  ---------------------------------------------------------------------  New York Sports     With 48 beers on tap and an updated menu, the T5   Grill               version of JFK's favorite sports bar will create                       a sophisticated eating experience that will                       appeal to all travelers.  ---------------------------------------------------------------------  Revolucion          Revolucion is a celebration of the authentic                       flavors of Mexico, showcasing regional dishes                       that reflect the spirit of Mexican cooking.  ---------------------------------------------------------------------  Loft                Loft is a large restaurant and bar featuring                       traditional American fare, evoking the style of                       large lofts in the Meatpacking District.  ---------------------------------------------------------------------   Food Hall:  ---------------------------------------------------------------------  Boar's Head         Boar's Head will offer a wide assortment of                       sandwiches, wraps, and paninis, with breads                       sourced from a local New York bakery to ensure                       freshness.  ---------------------------------------------------------------------  Cheeburger          One of the more popular brands in Terminal 6,   Cheeburger          customers can grab tasty burgers that range from                       7 to 14 ounces.  ---------------------------------------------------------------------  Cibo Express        OTG has created the only true airport gourmet   Gourmet Market /    market, with more than 40 varieties of   Dunkin Donuts       sandwiches and hundreds of items for the                       traveler on the go.  ---------------------------------------------------------------------  Fresco Pasta        Fresco is a lively pasta and wine bar.  ---------------------------------------------------------------------  Lucy's Asian        This quick serve Asian concept focuses on fresh   Kitchen             ingredients - every entree is made to order.  ---------------------------------------------------------------------  Philly              Serving traditional beef cheesesteaks, as well as   Cheesesteaks        pork and chicken, all hot sandwiches at this                       quick-serve eatery are made to order using only                       the freshest ingredients.  ---------------------------------------------------------------------  Pommes Frites       Another delicious food hall eatery serving up                       crispy potatoes with a variety of toppings.  ---------------------------------------------------------------------  Roma Pizza          Roma Pizza makes New York-style pizzas that are                       removed piping-hot from the baking stone and                       immediately served up to hungry customers.  ---------------------------------------------------------------------   Throughout the terminal:  ---------------------------------------------------------------------  Aunt Butchie's      A favorite at Terminal 6, the Brooklyn bakery   Bakery and Cafe     brings New York's Favorite Chocolate Mousse Cake                       to T5, along with its line of gourmet coffee and                       bakery items.  ---------------------------------------------------------------------  Away Cafe / Cibo    Jimmy Buffett would feel right at home at this   Express / Dunkin'   Polynesian-inspired bar located in the   Donuts              departures lobby pre-security.

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