Sep. 8, 2009 (PR Newswire) -- SPRINGDALE, Ark., Sept. 8 /PRNewswire/ -- With 93 percent of couples stating that they enjoy eating dinner with their partner at least three times per week(1), Food Network host Robin Miller and Tyson Foods have teamed up to provide fast and flavorful meals perfect for the fall season using Tyson Fully Cooked Heat 'N Eat Dinner Meats.

To view the Multimedia News Release, go to: http://www.prnewswire.com/mnr/tyson/39867/

(Photo: http://www.newscom.com/cgi-bin/prnh/20090908/NY71385 )

"While couples may not have to cook for a full household, they still want a delicious, home-cooked meal that doesn't take all day to make," said Robin Miller, chef and host of Food Network's Quick Fix Meals with Robin Miller. "Using fully cooked, ready-to-serve protein, like Tyson Heat 'N Eat Dinner Meats, can help to get a comforting, seasonal dish on the table in minutes, giving couples more quality time to connect over dinner."

Robin's recipes, such as Smothered Brisket Pizza and Pulled Pork in Biscuit Cups with Ranch Slaw, use Tyson Fully Cooked Heat 'N Eat Dinner Meats to help cut down on meal prep time. Available in grocers' refrigerated meat case, Tyson Fully Cooked Heat 'N Eat Dinner Meats are perfectly seasoned, contain no preservatives and are fully cooked to go straight from the refrigerator to the table in less than five minutes.

In addition to using Tyson Fully Cooked Heat 'N Eat Dinner Meats, Robin Miller offers the following mealtime tips to help couples get a delicious dinner to the table without the wait:

    --  Dinner Inspiration: Figuring out what to make for dinner and mapping out
a plan ahead of time is half the battle. To help get inspired, clip
recipes from magazines or newspapers, browse food Web sites and keep
staple dinner items in the refrigerator and pantry to create meals with
seasonal flavors. For example, keep Tyson Fully Cooked Heat 'N Eat
Dinner Meats on hand to make a flavorful fall dish for lunch or dinner,
like Philly Cheese Pot Roast Sandwiches or BBQ Pork Biscuit Cups.
--  Perfect Pair: Partner up in the kitchen to get home-cooked meals to the
table in half the time. While one person chops and preps produce, the
other can make the side dish to accompany their meal. By dividing tasks,
couples can spend more time at the dinner table and less time in front
of the stovetop.

--  Twice as Nice: Leftovers get a bad rap that they don't deserve.
Doubling recipes is a great meal-planning strategy because it solves for
two nights' worth of dinners with only one night's worth of
prep work.